UK
Survive or Die – the do's and dont's of re-branding hospitality businesses
Written by Philip Harrison, president and managing director of Harrison.
Survive or Die – the do's and dont's of re-branding hospitality businesses
Written by Philip Harrison, president and managing director of Harrison.
Second Tim Horton site to open in Glasgow
The Silverburn Shopping Centre restaurant will be the first Tim Hortons in a British shopping centre.
Café value falls 15% to £45,000 in 2017: Bizdaq
The average UK small business is worth £90,000 in 2017, down £4,000 on 2016.
Crussh partners with mental health charity, Mind
The brand will apply a 10p donation from sales of selected products which will directly benefit Mind.
Taco Bell targets four openings by year-end
It will launch its first restaurant in Scotland.
Papa John's appoints new Franchise Sales and Business Development Manager
Phil Gaffer will be responsible for franchisee recruitment as Papa John’s continues to expand throughout the UK.
Starbucks to launch first Princi bakery and café in the US
The Seattle location is part of Starbucks investment in expanding Princi globally through its Starbucks Reserve retail formats.
Pegasus Foods secures exclusive franchise contract with The Habit Restaurants
The agreement will see the opening of the first two Habit Burger Grill restaurants in the suburbs of London in 2018.
Trends for 2018 and beyond: Waitrose
The prediction includes Indian street food, Japanese 'dude food, and plant proteins.
Bonnie Gull to raise £200,000 investment on Crowdcube
It is raising funds to support and improve existing operations and expand into new locations.
Starbucks Corporation's global comparable sales up 2% in Q4
It is driven by a 2% increase in average ticket and a 1% increase in transactions.
Weekly Global News Wrap Up: Starbucks sells Tazo brand to Unilever for $384m; Burger King advocates for men's health; QSRs forecasted to explore the next health frontier in 2018
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up of the Week: Starbucks unveils Christmas cups; Costa Coffee launches new Christmas drinks range; GAIL's Bakery introduces first Advent Calendar
Find out what QSRs have been up to on social media this week.
Wok&Go launches crowd fund to open London flagship store
Wok&Go now have 24 stores across the UK with plans to open another 13 in the next year.
The new concepts in foodservice giving UK operators food for thought
A new report from Euromonitor International “New Concepts in Foodservice: Best of 2017” discusses three overarching trends seen in the global foodservice industry, referencing concepts from around the world that are exemplifying each trend.
McDonald's seeks new agency structure
It is conducting a review of its ad-buying account to find more efficient ways to spend its advertising dollars around the globe.
50% of millennials consider giving up meat: itsu
The report also looks in to the dating habits of different eaters, finding 60% of Brit’s wouldn’t change their diet for a loved one.
