UK
Weekly Global News Wrap Up: Starbucks to roll out Princi bakery and café globally; Deliveroo offers free unlimited delivery service; Moringa is the next matcha, says research
Here is a summary of the most interesting QSR news stories of the week from around the world.
Weekly Global News Wrap Up: Starbucks to roll out Princi bakery and café globally; Deliveroo offers free unlimited delivery service; Moringa is the next matcha, says research
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up of the Week: McDonald's unveils Festive Cups; Krispy Kreme to give away 36,000 doughnuts; EAT. introduces weekly hot food menu
Find out what QSRs have been up to on social media this week.
Chopstix concludes first acquisition
It purchased the Yangtze chain of restaurants from The Wok Ltd for an undisclosed sum.
Busaba Eathai report £18m pre-tax loss
The loss was 239% up on last year’s figure of -£5 million.
Domino's launches first store in Austria
The store offers online ordering and an easy-to-use ordering kiosk.
Pret A Manger to expand into transport hubs in Europe, North America
It has partnered with Autogrill to open shops in major airports and train stations.
What Greggs and Pret shoppers have in common: IGD
Greggs and Pret both fall within the market classification of food-to-go specialists.
Consuming two burgers is healthier than adding a side of fries, says nutritionist
Nutritionist and registered dietitian Emily Field encourages clients to think about macronutrients when they choose a meal.
Subway lays out growth plans in the South Coast
It has plans to grow its portfolio of stores from 109 to over 130 by the end of 2018.
Rosa's Thai Cafe Soho to convert to a vegetarian restaurant
The first Rosa’s Thai Veggie is set to launch in January 2018.
Key takeaways from the IGD Food-to-Go Conference
IGD estimate the out of home market will be worth £17.4b in 2017, growing to £23.5b in 2022.
CEO of Gourmet Burger Kitchen to step down
Alasdair Murdoch has announced that he will leave the burger chain by the end of the year.
EAT. unveils Christmas menu
The brand's Pigs in Blankets will be available three ways this festive season.
Italian chef and restaurant chain founder Antonio Carluccio dies aged 80
He is reported to have died after a fall at his home.
Taco Bell International's President to retire after 31 years
Following Lora’s retirement, Liz Williams will step into the role of president of Taco Bell International.
Exclusive: New Research Highlights the Growing Importance of Burgers in the Out of Home Market
The NPD Group has revealed burgers are the second food product ordered in the foodservice industry, behind sandwiches.
Subway wins 2017 Sugar Reduction Award
It was recognised for its initiative to offer customers healthier menu options.
