UK
Whisk Dessert Bar to launch first pop-up in central London
The pop-up will run from May 14 until August 3.
Whisk Dessert Bar to launch first pop-up in central London
The pop-up will run from May 14 until August 3.
Starbucks, TGI Fridays set to open outlets at The Junction
This is part of the leisure destination’s multi-million redevelopment plan.
Ethical food and drink sales hit £8.2 billion in 2018: report
A majority of Brits consider ethical questions when dining out.
Pret launches five-point allergy plan
The new plan includes full ingredient labels, an allergy training programme for staff, and quarterly incident updates.
Shake Shack first quarter revenues soar 33.8%
Warm weather pushed total revenue for the burger chain to US$132.6 million.
Pophams Bakery set to open second site
The new London location will feature a new dinner service offering fresh artisan pasta.
Ping Pong Dim Sum shuts down two London sites
The brand is exiting Westfield London and Wembley Designer Outlet Village.
Yum! Brands reports solid first quarter sales
KFC and Taco Bell were main drivers of that growth.
UK, France drive McDonald's international market growth
The fast food giant's global sales were positive for the 15th straight quarter.
PizzaExpress earnings falter amid casual dining crunch, tough weather
The pizza chain’s total sales, however, increased.
Amid the strengthening vegan debate, KFC appeals to both sides
The fried chicken chain is taking a unique approach to the meat versus vegan argument.
Tombo Cafe launches new spring and summer menu
The new range comes with new range of Poké and veggie items.
Mobile sandwich business Peckish Vans ceases to trade
Assets from the company are up for auction.
The Restaurant Group appoints Andy Hornby as CEO
He will replace Andy McCue.
Weekly Global News Wrap: Burger King's “Real Meal” boxes; Subway U.S. closes over 1,000 stores in 2018; Taco Bell U.S.' new summer apparel
Here is a summary of the most interesting QSR news stories of the week from around the world.
Social Media Wrap Up: EAT. teases new kaleidoscopic snack collection; Chop'd offers free salad for a month; Muffin Break to raise funds for Project Waterfall in #UKCoffeeWeek
Find out what QSRs have been up to on social media this week.
Foodservice sector will continue to “point downwards” for the next two quarters: analyst
However, Peter Backman says food to go, food in pubs and restaurant delivery will continue to do “significantly better”.
